Aspen Grille

Reopened in 2009 by chef and owner Curry Martin, Aspen Grille is Myrtle Beach’s freshest new dining option. Dishes are based on traditional Southern cuisine, with Chef Martin’s own personal twist. Their menu changes seasonally and offers simple, but flavorful dishes with ingredients sourced from the best local suppliers. Pair any dish with a wine from their hand-selected list to create an exceptional meal.